Nutty Asparagus
Source of Recipe
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Nutty Asparagus
everydaydiabeticrecipes.com
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SERVES 4
COOK TIME 10 Min
Our Nutty Asparagus is made with 3 easy and healthy ingredients, but boy it sure tastes like you fussed. You'll surely want to treat guests with this one, but since it's such a cinch, make it for yourself anytime.
What You'll Need:
• 1 1/4 pound fresh asparagus, trimmed
• 2 tablespoons lemon juice
• 1 tablespoon slivered almonds, toasted
What To Do:
1. In a large skillet, add asparagus and enough water to cover; bring to a boil.
2. Reduce heat to low and simmer, uncovered, 5 to 7 minutes, or until asparagus are just tender.
3. Drain and transfer to a serving dish. Sprinkle with lemon juice and garnish with almonds.
1/4 of recipe equals: Calories 38 (Calories from Fat 8.0); Total Fat 0.9g; Protein 3.5g; Cholesterol 0.0mg; Sodium 2.9mg; Total Carbohydrates 6.3g; Dietary Fiber 3.2g; Sugars 2.9g
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