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    Angie's Punch


    Source of Recipe


    Angie Nunnery '98


    Recipe Introduction


    Great Christmas Punch.


    List of Ingredients


    • 2 packs unsweetened Koolaid/red (strawberry) or green (lemon lime)
    • 2 cups sugar
    • 2 quarts water
    • 1 tall can Pinapple juice
    • 1/2 of a 2 liter Ginger Alel
    • ice


    Instructions


    1. Mix sugar and water.
    2. Add Koolaid.
    3. Add tall can pineapple juice.
    4. Mix throughly.
    5. Just before serving add 1/2 of a 2 liter Ginger Ale and ice.


    Final Comments


    Make 1/2 batch ahead and freeze for ice to keep punch from getting weak.
 

 

 

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