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    Hot Cocoa Cake


    Source of Recipe


    Betty Crocker


    List of Ingredients


    • 2 cup milk
    • 1 chocolate cake mix
    • 1 1/4 cup water
    • 3 large eggs
    • 1/3 cup canola oil
    • 1 box cook and serve pudding mix
    • 1 cup Marshmellows
    • chocolate syrup


    Instructions


    1. Heat milk to almost a boil. Remove from heat.
    2. In large mixing bowl combine cake mix, water, eggs, and oil. Beat 2 minutes.
    3. Pour in greased 9x13 inch pan. Sprinle pudding mix over cake batter. Pour hot milk over top.
    4. Bake at 350 degrees for 30-35 minutes.
    5. Sprinkle with 1 cup of marshmellows, cover for 5 minutes to melt. Drizzle chocolate syrup on top.
 

 

 

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