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    Rum Cake ll


    Source of Recipe


    Christin Jones


    List of Ingredients


    • 1 yellow cake mix
    • 4 eggs
    • 3/4 cup water
    • 2 Tbls. rum
    • 1 instant vanilla pudding mix
    • 1 cup water
    • 1 teas. vanilla
    • 3/4 cup Wesson oil
    • Tube pan, buttered


    Instructions


    1. In large bowl mix all ingredients together until blended.
    2. Pour into tube pan and bake 45 minutes at 350 degrees.
    3. GLAZE: Boil one minute 1 cup sugar, 1/2 cup water, 1 teas. vanilla and 2 Tbls. rum.
    4. Pour over hot cake.


 

 

 


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