Rum Cake ll
Source of Recipe
Christin Jones
List of Ingredients
- 1 yellow cake mix
- 4 eggs
- 3/4 cup water
- 2 Tbls. rum
- 1 instant vanilla pudding mix
- 1 cup water
- 1 teas. vanilla
- 3/4 cup Wesson oil
- Tube pan, buttered
Instructions
- In large bowl mix all ingredients together until blended.
- Pour into tube pan and bake 45 minutes at 350 degrees.
- GLAZE: Boil one minute 1 cup sugar, 1/2 cup water, 1 teas. vanilla and 2 Tbls. rum.
- Pour over hot cake.
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