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    Crinkly Ginger Cookies


    Source of Recipe


    Christine Jones


    List of Ingredients


    • 3/4 cup shortening
    • 1 cup sugar
    • 1 beaten egg
    • 1/4 cup molasses
    • 2 cups sifted flour
    • 2 1/2 tsp. baking soda
    • 1 tsp. ground ginger
    • 1 tsp. cinnamon
    • powdered sugar


    Instructions


    1. Cream together shortening and sugar, add egg and molasses. Sift flour, soda, and spices together.
    2. Stir into creamed mixture; chill.
    3. Form into balls the size of a walnut and roll into the powdered sugar. Place 2 inches apart on greased cookie sheet.
    4. Bake 400 degrees about 10 minutes.


 

 

 


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