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Recipe Categories: folkslikeus's HOME PAGEAPPETIZERS McLemoreEstate SevenBarrRanch

Cinnamon Pork and Potatoes




Source of Recipe


Ranch and Penthouse


Recipe Link: http://ranchandpenthouse.bravepages.com/recipes/recipes.html

List of Ingredients





2 pounds boneless pork loin roast
4 red potatoes peeled and sliced
salt and pepper to taste
3 sweet potatoes peeled and sliced
2 T. ground cinnamon
1 tart green apple peeled, cored, and sliced
1/2 cup butter sliced
1/2 cup milk
1/2 cup water
2 cubes chicken bouillon
1 cube beef bouillon
1 T. cornstarch

SUPPLIES:

Measuring spoon
Measuring cup
Baking dish
Pot


Recipe



Preheat oven to 375 degrees
Place the pork roast in a medium baking dish
Season red potatoes with salt and pepper, and arrange around the roast
Place sweet potatoes and cinnamon in a resealable plastic bag and shake to coat
Arrange sweet potatoes around the roast
Place apple over the roast and potatoes
Top with butter slices
Seal baking dish tightly with foil
Cook at 375 degrees for 1 1/2 hours in the preheated oven, or until the internal temperature of the pork has reached 160 degrees
Mix over medium heat, milk, water, chicken bouillon, beef bouillon, and cornstarch
When bouillon cubes are dissolved and mixture is thickened serve with pork roast and potatoes

Serves 6