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    Buttery Swiss Cheese Canapés


    Source of Recipe


    Pampered Chef

    List of Ingredients




    16 ounces Swiss cheese, shredded
    1 Cup butter, softened
    1/4 Cup chopped green onions
    2 Tablespoons prepared mustard
    2 Tablespoons poppy seeds
    1 (16-ounce) loaf French or Italian bread, cut into 32 slices

    Recipe



    Preheat the oven to 350F. Combine the cheese, butter, green onions,mustard& poppy seeds in a med-mix-bowl & mix well. Spread some of the cheese mixture on each of the bread slices. Arrange the slices in a single layer on an 11 x 17" bak-sheet. Bake for 10 min or til bubbly.Yield: 32 servings

    May chill the cheese mixture and serve with assorted party crackers.


 

 

 

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