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    Granny's Banana Cream Pie


    Source of Recipe


    Foodie1 - CookinKat

    Recipe Link: http://s4.invisionfree.com/CookinCat/index.php?showtopic=10597&hl=

    List of Ingredients




    3/4 cup sugar
    1/3 cup all-purpose flour
    1/4 teaspoon salt
    2 cups milk
    3 egg yolks, lightly beaten
    2 tablespoons butter or margarine
    1 teaspoon vanilla extract
    3 medium firm bananas
    1 9 inch pie shell, baked
    whipped cream or Cool Whip
    sliced banana

    Recipe



    1. In a saucepan, combine sugar, flour, and salt; stir in milk and mix well.

    2. Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil; boil for 2 minutes.

    3. Remove from the heat.

    4. Stir a small amount of cream mixture into egg yolks; return all to saucepan.

    5. Cook for 2 minutes, stirring constantly; remove from the heat.

    6. Add butter and vanilla; mix well; allow to cool slightly.

    7. Slice the bananas and place evenly in pastry shell; pour cream mixture over bananas.

    8. Cool; before serving, garnish with whipped cream or Cool Whip and bananas.

    9. Refrigerate any leftovers

 

 

 

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