Broccoli Cheese Soup
This soup needs hardly any tending, put it in the crockpot and forget about it till its time to eat.
List of Ingredients
- 51/2 cups milk ( I use 2%)
- 2 Tbsp Margerine
- 1 sm. onion
- 1 10oz. thawed chopped broccoli
- 2 Cups (16 oz.) cubed velveta cheese
- 1 Tbsp. flour
- 2 Cups cooked egg noodles
Instructions
- Place soup, margerine,onions, broccoli, cheese, and flour in crockpot, on low
- Cook for 4 to 5 hrs.
- Just before soup is ready to be served, cook egg noodles and add to soup, let simmer for a few min.
- 8 servings
Final Comments
This soup is so hearty,that it is a meal in its own, serve with rolls and salad.
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