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    No Knead Refrigerator Rolls


    Source of Recipe


    taste of home


    List of Ingredients


    • 2 cup hot water
    • 2 pkg. yeast
    • 1/2 cup sugar
    • 2 tsp. salt
    • 6 1/2 - 7 cups flour
    • 1 egg
    • 1/2 cup shortening


    Instructions


    1. Combine hot water and yeast. Stir to dissolve. Add sugar to yeast mixture and about 1/2 flour, beat 2 minutes. Add egg and shortening. Beat in in gradually rest of flour. Cover with damp cloth. Set in refrigerator, punch down. Shape into rolls. Brush with butter- let rise. Bake in 400 degree oven for 12-15 minutes.
 

 

 

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