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Southwestern Casserole




Source of Recipe


website






List of Ingredients



• 1 package (3.4oz.) macaroni
  
• 1 lb. ground beef
  
• 1/2 onion, chopped
  
• 1 clove garlic, minced
  
• 1 can (14oz.) tomatoes, diced
  
• 1 can kidney beans, drained and rinsed
  
• 1 can (4oz.) tomato paste
  
• 1/2 can (4oz.) chopped green chilies
  
• 1/2 tsp. salt
  
• 1/2 tsp. chili powder
  
• 1/4 tsp. ground cumin
  
• 1/4 tsp. pepper
  
• 1 cup Monterey jack cheese, shredded
  
• 1 jalapeno pepper, seeded, and minced
  






Instructions



1. Cook macaroni, set aside. Cook beef, onion and garlic, drain. Add tomatoes, beans, tomato paste, chilies, and seasonings. Bring to a boil, reduce heat, simmer uncovered 10 minutes. Add cooked macaroni. Top with cheese and jalapeno. Bake at 375 degrees for 30 minutes covered and 10 minutes uncovered.