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    Bok Choy


    Source of Recipe


    my own

    List of Ingredients





    2 heads of bok choy
    4 cloves of garlic (pressed)
    1 tbs olive oil
    1 tbs butter

    Recipe




    Saute garlic and bok choy stalks in olive oil & butter.
    When they are tender add the leaves of the bok choy and cook until wilted.
    Salt and pepper to taste.
 

 

 

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