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Sour Cream Noodle Bake




Source of Recipe


unknown


List of Ingredients




1 8oz package of medium noodles
1 pound of ground beef
2 tablespoons of butter
1 teaspoon of salt
1/4 teaspoon of garlic salt
1/8 teaspoon of pepper
1 8oz. can of tomato sauce
1 cup of cottage cheese
1 cup of dairy sour cream
1/2 cup of chopped green onions
3/4 cup of shredded cheddar cheese

Recipe



Cook the noodles according to package directions, rinse and drain. Brown the beef in butter, add salt, garlic salt, pepper and tomato sauce. Simmer for 5 minutes. Combine the cottage cheese, sour cream, onions and noodles. Spread one half of noodle mixture in a 1 quart casserole, top with cheese. Bake at 350ºF. for 25 - 30 minutes or until the cheese is melted and browned.