member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Denise Turk      

Recipe Categories:

    CHICKEN ENCHILADA CASSEROLE

    List of Ingredients




    Ingredients:

    4 chicken breasts
    2 cans cream of chicken soup
    1 cup milk
    1 pkg corn tortilla chips
    1 can diced green chiles
    ½ onion, diced
    1 lb grated cheddar cheese

    Recipe



    Directions:

    Boil chicken 1 hour, cut into bite size pieces (can used Swanson’s canned chicken if desired) Crumble tortilla chips into small pieces. Mix chicken, soup, onion, chiles, and milk. In a buttered casserole layer ½ of the tortillas, chicken mixture, and cheddar cheese. Repeat with second ½ of ingredients.

    Bake at 300 for 1 – 1½ hours
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â