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    Bite-Size Express


    Source of Recipe


    Dairy Farmers of Canada

    List of Ingredients




    1/2 lb (250 g) sausage meat (any type)
    2 tbsp (30 mL) butter
    30 small tomatoes, hollowed-out (or large mushrooms)
    1 onion, finely chopped
    1 tsp (5 mL) oregano
    1 tbsp (15 mL) parsley
    3 tbsp (45 mL) all-purpose flour
    1 2/3 cup (400 mL) milk
    2 tbsp (30 mL) Vermouth
    1/4 cup (50 mL) breadcrumbs
    Salt and pepper

    Recipe



    Preheat oven to 400 °F (200 °C).

    In skillet, sauté sausage meat and onion in butter. Drain and add spices. Stir in flour, milk and Vermouth and season to taste. Cook for 10 minutes, while stirring.

    Mix in breadcrumbs.

    Stuff hollowed-out tomatoes with mixture and place on cookie sheet. Bake for 10 minutes.

    Remove from oven and serve.



 

 

 


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