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Bolinhos De Queijo




Source of Recipe


the web


List of Ingredients




1/2 lb Parmesan cheese, ~freshly grated
1/2 lb Mozzarella cheese, ~freshly grated
3 lg Egg whites
2 tb (heaping) flour
Vegetable oil for frying


Recipe



Mix the cheeses together in a large glass or ceramic bowl. Beat the egg whites into stiff peaks in another large bowl; and add them to the cheese, and fold in well. Form the mixture into balls and roll them in the flour. Meanwhile, heat 4 or 5 inches of oil in a large heavy saucepan to 350 to 375^F over medium-high heat.

Drop in the cheese balls a few at a time and fry them until they are a golden brown. Remove them with a slotted spoon and drain them on paper towels. Serve hot with cocktails.