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    Habanero's Grill White Queso


    Source of Recipe


    Habanero's Grill, San Antonio, Texas

    List of Ingredients




    2 1/2 pounds Land O'Lakes White Extra Melt
    3 poblano chiles, roasted, seeded and peeled
    1/2 cup half-and-half
    1/2 cup water
    1 tablespoon white pepper, or to taste
    1 teaspoon ground cumin
    2 teaspoons chipotle concentrate (or 2 chipotle
    chiles in adobo sauce, minced)
    Tortilla chips, for serving

    Recipe



    Cut the cheese into 1-inch cubes. Chop the roasted poblanos into 1/2-inch pieces.

    Heat the half-and-half and the water in a pot over low heat. Add the cheese, poblanos, white pepper, cumin and chipotle. Stir until the cheese has melted and the ingredients are well blended and heated through.

    Serve warm with tortilla chips.

 

 

 


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