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TATONKA BALLS




Source of Recipe


Dakota Dining


List of Ingredients




1 lb. ground buffalo

SAUCE

1 egg Can cr. of mushroom soup
1 T minced dried onion
¼ C beef broth
½ t mixed seasonings of choice
1/4 C white wine
1 T hot sauce
1 t minced garlic
½ C bread crumbs
¼ C heavy cream
cheese cubes (pepper jack)

Recipe



*mix all meatball ingredients, wrap small amount around cheese cubes, and brown.

*mix sauce ingredients in saucepan over low-medium heat, add browned meatballs and simmer for 30 minutes.