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    Zucchini Appetizer


    Source of Recipe


    the web

    Recipe Introduction


    SERVINGS: 8

    List of Ingredients




    3 cups shredded zucchini
    1 cup Bisquick
    1/2 cup chopped onion
    1/2 cup grated Parmesan cheese
    2 tablespoons chopped fresh parsley
    1/2 teaspoon salt
    1 teaspoon Italian seasoning
    1/2 teaspoon dried oregano or marjoram
    1/2 cup vegetable oil
    Pepper to taste
    4 eggs, beaten
    1 garlic clove, chopped

    Recipe



    Preheat the oven to 350° F.

    Combine all the ingredients in a bowl. Spread in a greased 13 x 9 x 2-inch pan and bake for 35 minutes until golden brown.

    Serve warm.

    Mrs. Shirley Reed
    Secretary to the Fire Commissioner, F.D.N.Y.

 

 

 

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