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"BRUSCHETTA" UP YOUR SHAKESPEARE




Source of Recipe


Erie Playhouse


List of Ingredients




1 cup chopped lox or nova (salmon)
1/2 cup chopped walnuts
1/2 cup chopped ripe tomatoes
1 cup mozzarella cheese, diced small
1/4 cup capers
1/4 cup chopped basil
2 cloves fresh garlic, minced
1 cup olive oil
1 loaf French bread, Italian bread, or baguettes

Recipe



Combine all ingredients, except bread; season to taste. Marinate for several hours, mixing occasionally (overnight is better).
Slice entire loaf of bread length-wise and toast both halves under the broiler. After toasting, slice bread into 2-inch slices. Spread the bruschetta mixture on the individual slices.