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Tomato Soup




Source of Recipe


the web


List of Ingredients




2 ripe tomatoes
1/3 lt of water
4 tbsp concentrated milk
1 tbsp rice cream



Recipe



Wash the tomatoes and plunge them in boiling water for a 30 seconds

Put under cold running water and peel

3.Cook the tomatoes with a bit water and cook for 10 min

Put it in the mixer and sieve

Add the rice cream that is thinned out by the milk

Cook at low heat and continue stirring for 5 min