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Golden California Bacon Cinnamon Rolls




Source of Recipe


Farmer John


List of Ingredients




1/2 lb. Farmer John® Bacon cooked crisp, crumbled
1 cup Pecans (whole and/or pieces)
3 pkgs. refrigerated Biscuits
3/4 cup Sugar
2 Tbs. Cinnamon
1-1/2 sticks Butter melted
1 cup Sugar
2 Tbs. Cinnamon


Recipe



1: Preheat oven to 350°F. Combine bacon and pecans and cover bottom of bundt pan, prepared with non-stick spray. Set aside.
2: Place 3/4 cup sugar, 3 Tbs. cinnamon and biscuits in large zip-lock type bag. Shake well until pieces are coated. Place biscuit pieces into the bundt cake pan on top of bacon/pecan mixture.
3: Combine butter, 1 cup sugar and 2 Tbs. cinnamon and pour over biscuit pieces.
4: Bake for 35 minutes until golden brown. Remove and serve hot.


Serves 8.