member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mand      

Recipe Categories:

    Sweet Potato Biscuits


    Source of Recipe


    Kelly's Restaurant & Tavern , Nags Head, NC

    List of Ingredients




    1 lb cooked sweet potatoes (steamed or boiled)
    1 cup light brown sugar
    1/4 cup water
    2 1/4 cup Bisquick (or any biscuit mix)

    Recipe



    Cool and peel sweet potatoes, mix together sweet potatoes, brown sugar, Bisquick mix and water. Combine ingredients thoroughly, (the mixture will be moister than regular biscuits.) Flour table. Roll biscuit mix to ½" thickness. Cut with a 2" cutter. Place on greased sheet pan.
    Bake in preheated oven at 350° for 16 to 18 minutes. (The moist mixture does not allow the biscuits to rise a great deal. A mindful eye should be kept on the biscuits so they do not overcook.)
    Yields 1½ dozen.

    Serve with fresh butter and ENJOY!
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â