Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

Vienna Opera Squares




Source of Recipe


the web


List of Ingredients




1/2 cup butter

2 tablespoons sugar

1 cup sifted flour

1 1/2 cups brown sugar

2 eggs

2 tablespoons flour

1 cup nuts

1/4 cup coconut

1 teaspoon vanilla



Recipe



Mix the butter, sugar and the 1 cup flour with your fingers. Press into 9-inch greased pan. Bake 15 minutes at 350 degrees.

While the crust bakes, mix the remaining ingredients. Pour the filling over the crust and bake 30 minutes at 300 degrees. Cut into bars.

Makes about 20.

Per bar: 180 calories, 2 g protein, 22 g carbohydrate, 9 g fat, 35 mg cholesterol, 1 g fiber, 45 mg sodium.