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    Green Mountain Maple Barbequed Chicken


    Source of Recipe


    the web

    List of Ingredients




    3 tbsp pure maple syrup
    3 tbsp chili sauce, bottled
    1 tbsp cider vinegar
    2 tsp dijon mustard
    4 each boneless chicken thighs
    1 tbsp vegetable oil


    Recipe



    Prepare barbeque (medium-high heat). Stir maple syrup, chili sauce,
    vinegar and mustard in small saucepan until well blended. Brush
    chicken with oil, season with salt and pepper. Arrange chicken on
    barbeque. Grill until cooked through, turning occasionally and
    brushing generously with sauce, about
    10 minutes. Serve Immediately.
 

 

 

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