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ZAP's Back Ribs with Sweet-Savory Sauce




Source of Recipe


Zap's Recipe of the Month


List of Ingredients




Sweet Savory Sauce (see below)
4 1/2 pounds pork loin back ribs
3 cups water

Recipe



1. Make Sweet-Savory Sauce.

2. Cut ribs into serving pieces. Place ribs in 4-quart Dutch oven; add water. Heat to boiling; reduce heat. Cover and simmer 5 minutes; drain.

3. Heat coals or gas grill for indirect heat. Cover and grill pork 5 to 6 inches from medium coals 15 to 20 minutes, brushing with sauce every 3 minutes.

4. Heat any remaining sauce to boiling, stirring constantly; boil and stir 1 minute. Serve sauce with ribs.

Sweet Savory Sauce

1 cup chili sauce
3/4 cup grape jelly
1 tablespoon plus 1 1/2 teaspoons dry red wine or beef broth
1 teaspoon Dijon mustard

Directions:

Heat all ingredients in 1-quart saucepan over medium heat, stirring occasionally, until jelly is melted.

ENJOY!!!!