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    ALGONQUIN COCKTAIL


    Source of Recipe


    Gary Regan

    List of Ingredients




    1 1/2 ounces straight rye whiskey

    3/4 ounce dry vermouth

    3/4 ounce pineapple juice

    Recipe



    Fill a cocktail shaker two-thirds full of ice and add all of the ingredients. Shake for approximately 15 seconds. Strain into a chilled cocktail glass.

 

 

 

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