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    Beverley Hills Ice Tea


    Source of Recipe


    the web

    List of Ingredients




    100ml vodka
    100ml gin
    100ml tequila
    100ml Cointreau
    100ml white rum
    50ml freshly squeezed lemon juice
    champagne, for topping up
    ice, for shaking
    cherries with stalks attached, to garnish

    Recipe



    Place the vodka, gin, tequila, Cointreau,rum and lemon juice in an ice-filled cocktail shaker. Shake well.

    Pour into four tall Collins glasses containing ice in it. Top up with champagne, garnish with cherries and serve.

 

 

 

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