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Louisiana gold bloody mary




Source of Recipe


The Advocate


Recipe Introduction


1 qt. tomato juice or Clamato juice




List of Ingredients




1 qt. tomato juice or Clamato juice

1 cup vodka

3 tsps. Louisiana Gold Pepper Sauce

1 tbl. Worcestershire sauce

1 tbl. lime juice

Celery stalks or pickled green beans, for garnish



Recipe



In a pitcher, combine all ingredients except garnish. Stir well. Add more Louisiana Gold Pepper Sauce for flavor, if desired.
Serve over ice. Garnish with celery stalks or pickled green beans.
Makes 4 (8-ounce) servings.