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    Pop Rocks Margarita


    Source of Recipe


    Derek Kamarata, Blue Agave Mexican Cantina

    List of Ingredients




    1-1/2 oz. Don Eduardo Tequila (silver or blanco)
    3/4 oz. triple sec
    1/4 oz. melon liqueur
    1 lemon, juiced
    Ice
    1 package Pop Rocks
    Simple syrup

    Recipe



    Place the Pop Rocks on a plate. Dip the top of your glass in the simple syrup, then into the Pop Rocks.

    Combine remaining ingredients in a cocktail shaker; shake well. Strain mixture into the prepared glass.

 

 

 

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