member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mand      

Recipe Categories:

    Donna's Rhubarb Bread


    Source of Recipe


    Channel3000

    List of Ingredients




    # 1 cup rhubarb, diced into 1/2-inch pieces
    # 1-1/2 cups flour
    # 3/4 cup brown sugar
    # 1/3 cup canola oil
    # 1 egg
    # 1/2 cup buttermilk
    # 1/2 teaspoon salt
    # 1/2 teaspoon baking soda
    # 1/2 teaspoon cinnamon
    # 1/8 teaspoon nutmeg
    1 teaspoon vanilla

    Topping
    #
    # 1 teaspoon butter or margarine, melted
    2 tablespoons sugar

    Recipe



    Preheat oven to 325 degree. Butter a 5 x 9 inch loaf pan. In a medium bowl, combine rhubarb and flour. Toss to coat rhubarb. Set aside. In a large bowl, combine all remaining ingredients. Beat to mix well. Add rhubarb and flour. Stir to mix. Spoon into baking pan.

    Combine butter and sugar. Using your fingers, crumble mixture on top. Bake for 55 - 60 minutes or until lightly brown and set in the middle.

    Serves 8

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |