PAIN PERDU
Source of Recipe
Margaritaville
List of Ingredients
1 loaf French Bread (crust optional)
1 egg, beaten
1 t brandy
1 t orange water
1 t sugar
� t lemon zest
2 T butter
Powdered sugar, for garnish
Fresh nutmeg, grated for garnishRecipe
In a wide bowl, beat together the egg, brandy, orange flower water, sugar, and orange zest.
If you wish, you can trim the crust from the bread; otherwise, slice the loaf into thick pieces.
Allow slices to soak in the egg mix for 30 minutes.
Melt the butter in a medium hot skillet, but do not allow it to brown.
Saut� each slice of soaked bread until golden brown on each side.
Remove the saut�ed bread from your skillet, then sprinkle with powdered sugar and nutmeg.
Serve hot.
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