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Isaiah's Favorite Crispy Waffles




Source of Recipe


Isaiah Clark House B&B, Brewster, MA


List of Ingredients




3 large eggs
1 1/4 cup milk
1/2 cup melted butter
1 tbs vanilla
2 cups flour
1 tbs baking powder
2 tsp sugar
1/2 tsp salt

Recipe



In a large mixing bowl, beat whole eggs until thick. Add
milk, melted butter, and the vanilla ... continue beating
mixture for 2 minutes. Combine the dry ingredients, sift
into egg mixture and beat well for 2 more minutes. If
necessary, add more milk ... batter should be about the
consistancy of pancake batter.

Brush melted butter over the ridges of a hot Belgian style
waffle iron. Ladle the batter over the hot iron and bake
according to iron manufacter's instructions (usually about
2 minutes). When done, ridges on waffle will be deep
golden brown and crispy.

Top with your favorite fresh berries or sliced fruit
(strawberries, peaches, poached pears, apples with
cinnamon, etc) and whipped cream. Just before serving,
sprinkle waffle with powdered sugar.

Yield: 6-8 waffles depending on the size of your waffle
iron.