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CHEESE AND ONIONS




Source of Recipe


Msn


List of Ingredients




7 or 8 large onions, peeled and sliced
1 C. water
14 oz. extra sharp Cheddar cheese, shredded



Recipe



Put half of onions in a microwave proof dish and add water. Microwave about 15 minutes, drain and put into a glass casserole dish. Put half of cheese on top of onions. Repeat with remaining onions, adding them to dish when cooked in microwave and adding remaining cheese. Bake 350ºF for about 30 minutes or until cheese is browned to your taste. Serve with mashed potatoes.