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Fish and Chip Shop Curry Sauce




Source of Recipe


recipe by Mille® ™ @ Recipezaar


Recipe Introduction


A nice clone of a favourite sauce that is served in British chip shops.
6 servings


List of Ingredients




1 onion
1 apple, peeled
1 tablespoon curry powder
2 tablespoons oil
2 tablespoons flour
20 ounces water
1 tablespoon tomato puree or tomato paste
pepper
lemon juice


Recipe



Chop the onion and apple and fry with the curry powder in the oil until tender.
Stir in the flour, cook for 2 minutes and then remove from the heat and add the water, tomato purée, pepper and lemon juice to taste.
Simmer for 15 minutes.
Store refrigerated.