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    Huntingdon Pudding


    Source of Recipe


    the web

    List of Ingredients




    8 oz. flour
    3 oz. castor sugar
    5 oz. suet
    1 pint gooseberries
    1 egg
    A little baking powder
    1/4 pint milk

    Recipe



    Mix the flour and shredded suet, add sugar, baking powder and
    gooseberries. Stir well. Beat up the egg in milk, and add to the mixture
    gradually. Steam in a greased basin for 3 hours and serve with Golden
    Syrup.

 

 

 

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