.Poten Ben Fedi
Source of Recipe
the web
Recipe Introduction
(Potatoes & Meat)
List of Ingredients
2 LBS potatoes
1 C minced cooked meat (beef or pork)
1 slice of bacon, chopped
1 onion, chopped
1 TBS margarine
1 TBS wheat flour
Salt and pepper to taste Recipe
Clean the potatoes, then peel and cut into quarters; place in a large cooking pot. Add enough water to cover the potatoes, and then boil until tender. Drain. In a bowl, mash the potatoes (with a hand-masher or electric mixer), mixing in the butter and flour. Chop the bacon and onion and sauté in a frying pan (sing more butter if necessary); drain. Add the bacon and onion to the potato mixture; salt and pepper to taste. Mix well, and then fold mixture into a greased pie dish, spreading evenly. Bake at 350° for about twenty minutes, or until the top of the mixture is golden brown.
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