Shieldsman Casserole
Source of Recipe
Geordie Granny
Recipe Introduction
Serves6-8
List of Ingredients
1 and a half oz of lard,
2 tbsp brandy (optional),
2 large cloves (finely chopped) garlic,
salt'n'pepper, 4 pork strips (boned, trimmed and diced), 1 tbsp chopped parsley for garnish,
6-8 oz stewing lamb (diced),
fresh bread,
quarter pint of chicken stock,
8 oz garlic sausage (cut into half inch cubes),
2 15 oz cans of baked beans.
Recipe
Melt lard in large casserole dish, add garlic and pork. Cook for 4 mins. Add the lamb and stock, cook for 2 mins. Add sausage, beans and brandy. Season and stir well. Cook for 10 mins, stand for 5 mins then cook for a further 10 mins. Sprinkle with parsley and serve with Shields bread.
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