Yeomanry Pudding
Source of Recipe
the web
List of Ingredients
4 eggs (4 yolks, 2 whites)
Some raspberry jam
1 oz. ground almonds
8 oz. butter
8 oz. castor sugar
Rich pastry to coverRecipe
Grease a pie dish and line with some of the pastry. Spread a layer of
jam over the bottom of the dish. Beat the yolks and whites together.
Cream the butter, and add sugar, almonds and beaten eggs. Pour over the
jam and bake in a hot oven for a little, then reduce heat and bake for
about 50 minutes.
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