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    Courthouse Inn Deluxe Cheesecake


    Source of Recipe


    Glenn Ignatius, Manager, Courthouse Inn

    List of Ingredients




    2 C. (60) vanilla wafer crumbs
    1/2 C. butter, melted
    ****
    4 - 8 ounce packages cream cheese, softened
    1 1/3 C. sugar
    4 eggs
    2 tsp. vanilla
    ****
    2 C. dairy sour cream
    1/4 C. sugar
    2 tsp. vanilla
    Cherry or Strawberry pie filling

    Recipe



    Combine crumbs and butter; press onto bottom of the 13x9 inch pan. Combine
    cream cheese and sugar, mixing at medium speed on electric mixer until well
    blended. Add eggs, one at a time, mixing well after each addition. Blend in
    vanilla; pour over crust. Bake at 375 degrees, 30 minutes. Let stand 15
    minutes. Combine sour cream, sugar and vanilla. Spread over cheesecake. Bake
    10 minutes at 425 degrees. Cool; chill. Serve with cherry or strawberry pie
    filling. Makes 16 servings

 

 

 

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