Nantucket Cranberry Pie
Source of Recipe
the web
List of Ingredients
2 Cups cranberries, chopped
1/2 Cup walnuts, chopped
1/2 Cup sugar
2 Large eggs
3/4 Cup melted and, (1 1/2 sticks)
cooled butter
1 Cup sugar
1 Cup flour
1/4 Teaspoon salt
1/4 Teaspoon almond extract Recipe
Preheat oven to 350F. Put the chopped cranberries and walnuts and 1/2 cup sugar in a buttered 10-inch pie plate or springform pan. Mix 2 large eggs, 3/4 cup melted and cooled butter, 1 cup sugar, 1 cup flour, 1/4 teaspoon salt, and 1/4 teaspoon almond extract. Stir the batter utnil it is smooth and pour it over the cranberry walnut mixture. Bake the cake in the middle of the oven for 40 minutes, or until a tester comes out clean.
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