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    Hot Cinnamon Candy


    Source of Recipe


    the web

    List of Ingredients




    2 cups white sugar
    1/2 cup Karo syrup (white)
    1/2 cup cold water
    1-2 tsp. cinnamon oil
    red food coloring

    Recipe



    Mix in saucepan, water, syrup & sugar. Stir & boil to 295-300 degrees. Take off burner.
    Add cinnamon oil & coloring. Stir to mix well.
    Pour into buttered 9x13 pan.
    Let harden & break into pieces.

 

 

 

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