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Black Eyes of Oklahoma Casserole




Source of Recipe


Recipezaar


Recipe Introduction


recipe by Country Cook in Oklahoma

This is a really good one dish meal. Spicy comfort food!!!
8 servings 1 casserole



List of Ingredients




1 1/2 lbs ground beef
1 cup chopped onions
2 (16 ounce) cans jalapeno black-eyed peas, drained
1/2 teaspoon garlic salt or garlic powder
1 (10 ounce) can Rotel Tomatoes
1 (10 3/4 ounce) can cream of chicken soup
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 ounce) can enchilada sauce
1 (8 ounce) carton sour cream
15 corn tortillas
3 cups grated cheddar cheese
salt and pepper


Recipe



Cook and drain onion and beef. Add peas, tomatoes,soups,enchilada sauce,sour cream and spices.
Grease 9 x 13. Cut tortillias into 3ights and put l/3 in bottom of pan. Add l/3 of meat mixture and 1 cup of cheese. Repeat layers until all are used making sure that cheese is on top layer.
Bake 350 for 35 mins or until brown.