Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

Cheesy Barbecue Casserole




Source of Recipe


the web


List of Ingredients




3 cups uncooked ziti pasta
1 lb ground beef
1 med onion, chopped
1/4 cup chopped fresh parsley
1 cup milk
1 cup barbecue sauce
1 cup shredded mozzarella cheese
1 1/2 cups shredded cheddar cheese

Recipe



Heat oven to 350 degrees. Grease 2 quart casserole. Cook and drain
pasta as directed on package. While pasta is cooking, cook beef and
onion in 10 inch skillet over medium heat 8 to 10 minutes, stirring
occasionally, until beef is brown; drain. Mix beef, pasta, 3
tablespoons of the parsley, the milk, barbecue sauce, mozzarella
cheese and 1 cup of the cheddar cheese. Spoon into casserole.
Sprinkle with remaining 1/2 cup cheddar cheese. Bake uncovered 30 to
40 minutes or until hot and bubbly. Sprinkle with remaining 1
tablespoon parsley.

Makes 6 servings.