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    HOT CHICKEN SALAD CASSEROLE


    Source of Recipe


    the web

    List of Ingredients




    2 cups chopped cooked chicken
    2 cups chopped celery
    3 hard-boiled eggs, sliced
    1/2 to 1 cup slivered almonds
    2 cans cream chicken soup
    2 teaspoons lemon juice
    1 teaspoon curry powder
    3/4 cup mayonnaise
    4 teaspoons chopped onion
    1 teaspoon salt
    1/2 teaspoon pepper
    8 ounces potato chips
    1/2 cup grated cheddar cheese

    Recipe



    Preheat oven to 375 degrees. Fold together except cheese
    Put into 1 - 1/2 quart casserole and sprinkle cheese on top.
    Bake 15 minutes. Serves 8

 

 

 


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