HOT CHICKEN SALAD CASSEROLE
Source of Recipe
the web
List of Ingredients
2 cups chopped cooked chicken
2 cups chopped celery
3 hard-boiled eggs, sliced
1/2 to 1 cup slivered almonds
2 cans cream chicken soup
2 teaspoons lemon juice
1 teaspoon curry powder
3/4 cup mayonnaise
4 teaspoons chopped onion
1 teaspoon salt
1/2 teaspoon pepper
8 ounces potato chips
1/2 cup grated cheddar cheese Recipe
Preheat oven to 375 degrees. Fold together except cheese
Put into 1 - 1/2 quart casserole and sprinkle cheese on top.
Bake 15 minutes. Serves 8