member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mand      

Recipe Categories:

    SHENANDOAH TURKEY CASSEROLE


    Source of Recipe


    the web

    List of Ingredients




    2cups cooked turkey in chucks
    2cups Pepperidge farm dressing
    1 can mushroom soup
    1/2 can milk (measured in soup can)
    1pkg. frozen French cut green beans, thawed
    1/4 cup blanched almonds, slivered
    1/4 cup hot water
    2 tablespoons melted butter

    Recipe



    In buttered, shallow dish spread about 1-1/3 cups dressings. Over
    this sprinkle almonds, then turkey and green beans. Blanket this with
    the combined soup and milk. Moisten remaining dressing with hot water
    and melted butter and spread on top. This can be prepared ahead and
    warmed in a 300 degree oven for about 40 minutes. It can be frozen
    and is also good with ham, veal, or fish.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |