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    Dill Caper Sauce


    Source of Recipe


    Dan Marino Restaurant

    List of Ingredients




    1.5 pts of mayo
    2 oz of capers
    2 oz of diced red onions
    4 oz of dill pickles
    1tsp of fresh chopped garlic
    2 tsp of fresh lemon juice
    .5 tsp cayenne pepper
    .5 tsp kosher salt
    1 tsp of dill weed

    Recipe



    In a food processor combine the following items. Please make sure to drain off all of the liquid.
    Process until all items are incorporated. Taste for flavor and adjust, then enjoy on your favorite meal..
    This recipe yields 1 quart.

 

 

 

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