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Keith Bullock's Oriental Chicken StirFry




Source of Recipe


COOKING WITH THE TITANS, News Channel5


List of Ingredients




1 t salt

2 whole skinless chicken breasts, cooked and cut in 2-inch cubes

1 T oil

2 c cold cooked rice

2 T chopped onion

2 T minced garlic

¼ c soy sauce

¼ c Worcestershire sauce

1 10oz package frozen Hawaiian style stir fry vegetables with seasoning mix, partially thawed

Recipe



Heat oil in wok. Add onion and garlic and stir-fry about 1 minute. Stir in rice. Add chicken and vegetables, Worcestershire sauce and soy sauce. Cover and steam for 3 to 5 minutes. Makes 4-6 servings.