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Red Rice




Source of Recipe


Maya Angelou


List of Ingredients




Makes 8 servings

1/2 pound thick-sliced bacon

1 cup chopped onions

1/2 cup chopped red bell peppers

2 cups canned tomatoes

6-ounce can tomato paste

Dash of freshly ground black pepper

1/2 teaspoon salt

4 cups cooked white rice

2 cups water

Recipe



• Fry bacon in a large skillet on medium heat until brown, stirring with fork. Add onions and peppers. Cover and cook for 2 to 3 minutes.

• Remove lid and add remaining ingredients: mix well.

• Bring to boil; boil about 3 minutes. Stir vigorously, cover again, and cook over very low heat for about 15 minutes, until rice and liquid are totally mixed.