Sammy Kershaw's Sweet Potato Biscuits
Source of Recipe
Nashville Kat
List of Ingredients
1-cup mashed yams
3 c. flour
3/4 c. brown sugar
1 T. baking powder
3/4 t. salt
1 t. cinnamon
1 t. ginger
1 t. all-spice
1/2 c. butter
1/2 c. chopped pecans
1/2 c. milk
Recipe
Mix flour, sugar, baking powder, salt, cinnamon, ginger, and all-spice. Cut butter into small pieces. Add to the dry. Combine milk and yams and add to the rest. Add pecans. Knead til it’s a smooth dough. On floured surface, roll dough to a 1/2 inch thick. Cut out dough with a 2 inch round cookie cutter. Place on a buttered baking sheet. Leave 2 inches between biscuits. Bake at 450 10-15 minutes.
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